Cheeseburger Pringles

April 21, 2008

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Cheeseburger Pringles. There it is. Finally Pringles has decided to acknowledge the cheeseburger loving community after Pizza Pringles have been around for who knows how long. Although I wasn’t able to locate the Cheeseburger Pringles anywhere on the site I did find a nice tennis ball container full of them at the Walmart in San Marcos and couldn’t pass up the temptation. And did they fulfill my cheeseburger dreams? Sort of…? It’s a little too brilliant at times, I can taste small bursts of mustard and onion on my cheddar burger. There’s also a continuous tinge of the flavor of the grill. However, the cheddar powder is overwhelming and often takes over the pringle leaving it to taste like just a cheddar flavored pringle. Perhaps using a less abrasive cheese like American would clear up that problem and open room up on the chip for ketchup, which I never tasted on the Pringles. Also, if you don’t like onions or mustard on your cheeseburger than you’re S O L here. Perhaps rethinking the Cheeseburger Pringle or even creating different cheeseburger flavors like bbq cheeseburger would help out. I can’t help but feel like Pringles didn’t really consider the full spectrum of the cheeseburger loving community. Try them out and let me know what you think. I want to say thanks to Pringles but I’m going to need a new revised and more thought out Cheeseburger Pringle to get the restaurant cravers experience. These Pringles are limited time only so you better go grab a tube and try them out at least. I dip em in guacamole and bbq sauce when i’m feeling extra tubby.


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Written by doublecheese in search of the best cheeseburgers ever. You should follow them on Twitter